How to make a Ganache with Kirsten Tibballs | Chocolate Book

How to make a Ganache with Kirsten Tibballs | Chocolate Book

Chocolate and Fruits – An Unexpected Marriage We like and love our chocolates almost to death. Well, no surprise there as chocolates are the ultimate food when it comes to…

Pipa Class | Savour Chocolate & Patisserie School

Pipa Class | Savour Chocolate & Patisserie School

The Sweet Temptations of Chocolate Covered Snacks The sweet temptations of chocolate covered snacks are very hard to resist. Many individuals can enjoy savoring various types of snacks to help…

Callebaut + Savour Online Classes - Let's Get Cooking!

Callebaut + Savour Online Classes – Let’s Get Cooking!

Learn Proper Chocolate Tasting and Become a Chocolate Connoisseur! When you eat a piece of chocolate, I’m guessing that you usually just eat that particular chocolate, as opposed to eating…

World class showcase of Entremets  |  Serge Alexandre

World class showcase of Entremets | Serge Alexandre

Chocolate Truffles – Your Perfect Gift For the Holiday Season Are you stuck for holiday gift ideas? Chocolate truffles is the perfect solution because you’re not just giving plain chocolate…

How to make unique Eclairs | Christophe Adam

How to make unique Eclairs | Christophe Adam

Eating Dark Chocolate Can Lower Your Blood Pressure I read studies that “dark” chocolate contains cocoa phenols which have shown to lower blood pressure. Not to mention it is rich…

How to make perfect Entremets | Christophe Adam

How to make perfect Entremets | Christophe Adam

Thankful For Chocolate Truffles I’m especially thankful when I receive a beautiful box of chocolate truffles. To me, those bite-sized babies are worth their weight in gold. Xocai – There…

How to make beautiful Entremets | Alexandre Bourdeaux

How to make beautiful Entremets | Alexandre Bourdeaux

The Benefits of Eating too Much Chocolate Chocolate enjoys a reputation as an aphrodisiac, it contains alkaloids such as theobromine and phenethylamine, which have physiological effects on the body. It…

The art of making Ganache | Alexandre Bourdeaux

The art of making Ganache | Alexandre Bourdeaux

Artisan Chocolate Truffles and the Spices That Love Them Part II – Cardamom Many people that love chocolate are constantly looking for unique and interesting ways to enjoy it, and…