Chocolate Flowers | Savour Chocolate & Patisserie School
The Different Shapes of Chocolate Anything made with chocolate is considered a treat. No matter what kind of chocolate your prefer – whether dark, minty or milk – it has…
Tempering Chocolate in the Microwave with Kirsten Tibballs | Chocolate Book
Why Dark Chocolate is So Special Just about anyone that isn’t allergic to chocolate eats it. Not only does it come in thousands of different dishes, beverages, desserts, and candies,…
How to Temper Chocolate – A Quick Guide | Savour Chocolate & Patisserie School
The Health Benefits of Dark Chocolate – It Removes Stress We all know that stress can have terribly destructive effects on both our physical and emotional health. Sometimes prolonged stress…
Death by Chocolate Macaron Class | Savour Chocolate & Patisserie School
Chocolate – Every Child’s First Love Chocolate, a sweet confectionery, loved mostly by children, is made from the beans of cacao or cocoa tree. Cocoa tree is a tropical tree…
Chocolates & Pralines Level 1 | Savour Chocolate & Patisserie School
Chocolates As a Valentine’s Day Gift Chocolate is a fabulous Valentine’s Day gift and also a personal one. They are special treats. Everyone has a certain type of chocolate they…
Savour Chocolate & Patisserie School – Tour the School
Artisan Chocolate Truffles and the Spices That Love Them, Part X – Lavender Two of the most popular gifts to get for your loved ones, are chocolate truffles and flowers….